Jane’s Barbecued Short Ribs
A recipe I got from an dear friend many, many years ago, who got it…
Stovetop Stuffing Meatloaf
Using stovetop stuffing makes meatloaf incredibly savory and the chunks of dried bread create a…
Stewed Korean Short Ribs (Kalbi Jim)
Great for the winter time, low maintenance recipe, once the beef is stewing. It’s a…
Lumpia – Filipino Shrimp and Pork Egg Rolls
Filipino-style egg rolls stuffed with pork, shrimp, and veggies are small, but flavor-packed! Adjust the…
Greek Beef Stuffed Onions (Salantourmasi)
Beef-stuffed onions, or salantourmasi, are so delicious. Chef John separates onions into layers, fillswith Greek-seasoned…
The Best Teriyaki Ribs
The best teriyaki ribs are as incredible as any teriyaki chicken, and this is the…
Korean BBQ-Inspired Short Ribs
These Galbi-inspired Korean short ribs are incredibly easy to make and very tasty. They can…
Filipino Chicken Salad
This Filipino chicken salad (or Pinoy chicken salad) can be made a day or two…
Hot Dog Fried Rice
Hot dogs make a great addition to fried rice and a perfect use for leftover…
Pork and Chicken Adobo
This recipe is adapted from a famous Filipino restaurant in Manila, Philippines. The longer you…
Not-Barbecued Short Ribs
A slow-cooked crock of short ribs that is easy to prepare, tasty, very tender and…
Ground Beef Stuffed Zucchini
These ground beef stuffed zucchini won’t break the budget. Your favorite prolific garden vegetable is…
Grilled Chicken Adobo
This is a very tasty and easy-to-make Filipino chicken dish made with soy sauce, garlic,…
Spicy Pressure Cooker Short Ribs
Cooking ribs in the pressure cooker is an easy and fast way to put food…
Spicy Vegetable Beef Udon Noodles
These spicy vegetable beef udon noodles are a flavorful dish combining tender beef, vegetables, udon…
Lolah’s Chicken Adobo
My Filipino Mom taught me how to make this traditional dish following the recipe her…