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Vanilla Crème Brûlée

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This delicious crème brûlée is made with eggs, cream, sugar and vanilla paste for a…

Crêpes Suzette

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Crêpes Suzette is a decadent French dessert that’s easy to make from scratch with this…

Quick Tomato and Bean Soup Provencal

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This quick tomato and bean soup Provencal is my version of a traditional soup from…

Pear Tarte Tatin

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This pear tarte Tatin is based on a classic upside-down French tart. The pears are…

Poulet au Vinaigre (Chicken with Vinegar)

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Poulet au vinaigre, or chicken with vinegar, is one of those rustic French preparations for…

Ratatouille Bake

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This ratatouille bake recipe was given to me by my aunt, who lives in Atlanta,…

French Almond Rum Cake

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This French almond rum cake takes inspiration from the classic Gâteau Nantais, and is one…

Finnish Oven Pancakes

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This Finnish oven pancake is a delicious pancake that is light and fluffy like a…

Finnish Runeberg Tortes

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The story tells that Fredrika Runeberg, the wife of a famous Finnish writer J.L. Runeberg,…

Pannukakku (Finnish Oven Pancake)

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I first ate pannukakku while living in Finland on a religious mission. It tastes something…

Finnish-American Flatbread

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A very delicious Finnish flatbread made with wheat and rye flours. Cream of rye cereal…

Finnish Blueberry Pie

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This pie, with its sugar cookie-like crust, is simple to make and stores well in…

Finnish Summer Soup

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This soup should be made with fresh vegetables. Serve with a bread and cheese platter…

Kropsua (Finnish Pancake)

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A quick and easy Finnish egg pancake that is great plain, with salt and pepper,…

Finnish Turnip Casserole

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Carrots and sugar sweeten this Finnish turnip casserole side dish. It’s a must for my…

Finnish Meatballs (Lihapyorykoita)

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These Finnish meatballs, or lihapyorykoita, are my family’s favorite meal. They’re made with punajuuret, or…