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Cuisines
Finnish-Style Mojakka
This mojakka soup is a staple in any Finnish household. Serve with flatbread (leipa). Preparation…
Karelian Pies (Karjalanpiirakka)
These savory Karelian pies (karjalanpiirakka) were my favorite thing to eat in Finland. Rice porridge…
Finnish Kropser (Baked Pancakes)
This delicious bar is a treat that can be served for breakfast or with tea….
Finnish Nissua
Nissua is a tender Finnish sweet bread made with cardamom. This bread is formed into…
Cornish Finnish Michigan Pasties
I make these pasties about once a month for my family and extended family. I…
Finnish Pannu Kakku
A family favorite, this recipe is handed down to each generation. This rich, airy treat…
Lumpia – Filipino Shrimp and Pork Egg Rolls
Filipino-style egg rolls stuffed with pork, shrimp, and veggies are small, but flavor-packed! Adjust the…
Filipino Chicken Salad
This Filipino chicken salad (or Pinoy chicken salad) can be made a day or two…
Pork and Chicken Adobo
This recipe is adapted from a famous Filipino restaurant in Manila, Philippines. The longer you…
Grilled Chicken Adobo
This is a very tasty and easy-to-make Filipino chicken dish made with soy sauce, garlic,…
Lolah’s Chicken Adobo
My Filipino Mom taught me how to make this traditional dish following the recipe her…
Caldereta (Filipino Beef Stew)
A Filipino beef stew traditionally cooked with goat, but it’s usually not available in most…
Sinigang na Baka
Simple beef, vegetable, tamarind based soup that we eat over rice! A meal in itself!…
Pan De Sal I
Crispy and delicious dinner rolls from the Philippines. Preparation Details Prep Time: Not available Cook…
Filipino Corned Beef and Cabbage
My dad use to make this all the time, growing up. I forgot how good…
Authentic Filipino Pancit
This recipe was given to me by my boss and her friend (Emmy and Judy)…